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Wednesday 23 April 2014

The Sour Faced Moon by Rohini Lall - A Book Review

The Sour Faced Moon by Rohini Lall - A Book Review
The Sour Faced Moon by Rohini Lall
Quoted from the blurb

Oscillating between the families of Imroz Agha Khan, who resents his prosperous Afghan forefathers and his perennial outsider status in his own homeland and Danielle Anderson, who returns to seek refuge in the truth and dreams she had so abruptly fled from twelve years ago.

A story spanning three generations with the malleability of rules as people try to break the bondage they have created all on their own. Rohini Lall s debut novel, The Sour Faced Moon is the saga of intertwining cultures and generations.

It has been quite a while I read this book- The Sour Faced Moon by Rohini Lall, but somehow I could not gather my thoughts on it. Today, finally I decided to pen down what I think of this debut book of the author. The title of the book is catchy and pretty innovative; to start with it can really pique the reader’s interest. However, the cover of the book which is a hazy picture of two beings probably staring at the moon didn't impress me at all. A better job could have been done there.

The story started quite nicely where we know about Zaamir Agha Khan as a kid and his hopes and dreams, but as we proceed to the second chapter we jump generations and know about his grandson Imroz Agha Khan. Slowly many other characters are introduced like Danielle, Bryan, Joshua, Nicholas, etc., but it is done is a very confusing and haphazard way. It seems like the author started to weave a story, but went on to leave many threads dangling. I am especially not a fan of stories with too many loose ends  – it leaves me unsatisfied as a reader. From what I read in the book I gather that Danielle had left the valley where the story is set twelve years ago, but no reason for the same is cited. What is her story? What about Bryan and why has she come back with Bryan after twelve years? All these questions were running in the head by the time I was halfway through the book and I was hoping that somewhere, in the end, the author will satiate my curiosity. But, I was wrong.

The story in the book, just moves on – everyday things are happening, people are contemplating on the past, present and future; things are just moving on without any concrete direction; everything in the novel evokes a sense of sorrow. To add more loose threads in the story there are the characters of Emma – Danielle’s mother, Nicholas, Joshua and Deborah. To me it seemed like 2-3 separate stories were going on together but, I could not fathom their place in the larger picture. It was sort of confusing, to say the least. Also, how the title of the novel fits in the book I don’t understand.

I like the author’s writing style – she vividly paints the picture of the things happening in the novel through her writing. However, I do feel that the story should have had a bit more substance. As I have said before, as a reader, I don’t like to be told a story with too many loose ends.

I received this book from Lead Start Publishers in exchange for an unbiased review.

Tuesday 22 April 2014

Funfetti Cake Recipe with Buttercream Icing | How to Bake Funfetti Cake | Eggless Baking

This funfetti cake is a simple eggless vanilla cake embellished with cute and colourful funfetti and made indulgent by a layer of buttercream icing.
Funfetti Cake with Buttercream Icing
This funfetti cake is a simple eggless vanilla cake embellished with cute and colourful funfetti. I have made it more indulgent by covering it up with buttercream icing. Given that the cake can be quite colourful, it is sure to be a hit with kids.

It has been quite a while since I updated this blog with a cake recipe. It is not that I am not baking these days, it is just that I am not experimenting too much; I am sticking to my tried and tested recipes most of the times.

The cake I am sharing today is a simple vanilla cake adorned with cute little colourful sprinkles. This one got a thumbs up from DH. So, it makes perfect sense to share it here. Initially, I didn't plan to blog about it. So, I didn't take proper pictures of the full cake. But, since it was a hit at home, I decided to blog about it. the slice in the picture was only left, so I made good use of it in clicking the picture.

Without much ado lets check out the recipe for my 'funfetti cake with buttercream icing'.

This funfetti cake is a simple eggless vanilla cake embellished with cute and colourful funfetti and made indulgent by a layer of buttercream icing.

If you ever try this recipe, do share your feedback and photos with me on my Facebook PageTwitter Handle or tag me on Instagram @jyotibabel using the hashtag #jyotispages 

Funfetti Cake with Butter-cream Icing Recipe


1½ cups all-purpose flour/maida
1 cup thick hung yoghurt
1 cup powdered sugar
½ tsp baking soda
1¼ tsp baking powder
½ cup minus 2 tbsp oil
1 tsp vanilla extract
3-4 tbsp milk or water, add as needed
¼ cup multi-colour funfetti

Butter-cream Icing

1½ cup icing sugar
¼ cup + 3 tbsp butter
1-2 tbsp cream

With an electric beater, beat the butter until soft and fluffy. Add the sieved icing sugar little by little, beating all the time. Add cream and beat till the icing is well incorporated. Set aside in refrigerator till needed. 

Sugar syrup

3 tbsp powdered sugar
¼ cup water

Mix to form a thin sugar syrup


1. Preheat the oven to 180 C. Grease a 9'' round tin and dust it with flour.

2. Sieve flour and keep aside. Cream the powdered sugar and yoghurt until sugar completely dissolves.

3. Add baking powder, baking soda to the creamed mixture and mix well. Leave aside for 5 mins and till bubbles appear in the mixture and it slightly increases in volume

4. Now add in vanilla essence and oil and whisk. Slowly add the flour little at a time and blend with wet ingredients. Beat well till creamy and thick. Add water/ milk as needed to form a dropping consistency batter. Stir in the funfetti.

5. Pour the batter prepared tin and bake in the preheated oven for 10 minutes at 180 C. Then reduce the temperature to 160 C and bake it for another 30-35 mins. 

6.  The cake is done if a skewer inserted in the centre comes out clean. Allow the cake to cool down for 10 mins then, invert it onto a plate. When the cake has completely cooled down, it is ready to be iced.

Slit the cake in half horizontally and place one half on a cake stand. Brush half of the syrup generously. Spread a thin layer of the icing. Cover with the other half and brush with sugar syrup. Spread the rest of the icing over the cake. Decorate the top by sprinkling some more funfetti sprinkles.
This funfetti cake is a simple eggless vanilla cake embellished with cute and colourful funfetti and made indulgent by a layer of buttercream icing.
Slice, serve and enjoy!

Thank you for stopping by! Cheers!

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Thursday 10 April 2014

The Mughal Intrigues - Mistress of the Throne by Ruchir Gupta | A Book Review

The Mughal Intrigues - Mistress of the Throne by Ruchir Gupta | A Book Review
The Mughal Intrigues -
Mistress of the Throne by Ruchir Gupta
The Mughal Era is one of the intriguing and fascinating time periods in the Indian history. And it is also one of the least explored when it comes to historical fiction novels. One of the most famous emperors of this era is undoubtedly Shah Jahan. The monument – Taj Mahal, he built in memory of his wife Mumtaz Mahal is touted as the 7th wonder of the world. We have all read about him and his wife and their love, in textbooks during our school days. However, there is little mention of their daughter – Jahanara who was anointed the queen of India after her mother’s death. Ruchir Gupta's book, Mistress of the Throne explores this fascinating period of the Indian history through the eyes of Jahanara.

Narrated in the first person in the voice of Jahanara, the novel dwells on the ups and downs during the reign of Shah Jahan, it gives us an account of Mumtaz Mahal’s death and the incidents that followed her death, the tension that brewed between the sons of Shah Jahan and much more. We also get insights into Jahanara’s own life – her emotions, her relationship with her mother, father and siblings, her yearning for love, her vulnerabilities and weaknesses. The book is an epitome of fiction and history entwined beautifully and seamlessly.

The blurb of the book gives an idea to the readers what to expect in the book and I am quoting it here. It says:

1631. The Empress of India Mumtaz Mahal has died. Yet, rather than anoint one of his several other wives to take her place as Empress of India, Mughal King Shah Jahan anoints his seventeen-year-old daughter Jahanara as the next Queen of India.

 Bearing an almost identical resemblance to her mother, Jahanara is the first ever daughter of a sitting Mughal King to be anointed queen. She is reluctant to accept this title but does so in hopes of averting the storm approaching her family and Mughal India. Her younger siblings harbour extreme personalities from a liberal multiculturalist (who views religion as an agent of evil) to an orthodox Muslim (who views razing non-Muslim buildings as divine will).

Meanwhile, Jahanara struggles to come to terms with her own dark reality: as the daughter of a sitting King, she is forbidden to marry. Thus, while she lives in the shadow of her parent's unflinching love story, she is devastated by the harsh reality that she is forbidden to share such a romance with another. 

Mistress of the Throne narrates the powerful story of one of India’s most opulent and turbulent times through the eyes of an unsuspecting character: a Muslim queen. It uses actual historical figures to illuminate the complexity of an era that has often been called India’s Golden Age.

This book is a boon to lovers of historical fiction. It is an immensely satisfying read – one of the kinds that linger in your mind long after you have read it. That the author has done an extensive research for writing the book is easily visible. The narration in the book is impeccable and doesn’t let your concentration falter. The characters are vividly sketched – you can almost imagine everything in your mind as your turn pages after pages of this engaging novel. I had an instant liking for Jahanara – she is sensible, strong and inspiring. One can understand her dilemma when she has to decide between her love and duty; it does take a lot of character to be able to sacrifice one’s own happiness for the greater good of the family and the kingdom.

This was also the first time I came to know that daughters of the Mughal kings were forbidden to marry. It was a law imposed by Emperor Akbar and was called off during the reign of Aurangzeb. The author also shares this and some other details in a Q&A section at the end of the book – like what inspired him to write this book, why he chose Jahanara as his protagonist and much more.

I was kind of sad when the book ended – I wished it could go on a little more. Looks like my wishes were answered – the good news is that the author is working on a sequel to this novel – The Hidden One. It will continue from where this book ended and will be focused on the life of Aurangzeb’s daughter – Zebunissa. I am already looking forward to it.

As said by Stephen King - 'Books are uniquely portable magic', this book lives up to this saying. As you read it you will be transported to an era gone by.

Mistress of the Throne by Ruchir Gupta is one book that I will highly recommend to all book lovers especially those who like historical fiction. This book is the kind that will have you turning its pages in the middle of the night in the hope that you could read a little more before you sleep. One of my best reads in recent years.

received a review copy from the author in exchange for an unbiased review. 

Tuesday 8 April 2014

Love, That Shit by Chandru Bhojwani - A Book Review

Love, That Shit by Chandru Bhojwani - A Book Review
Love, That Shit by Chandru Bhojwani
I am here again with a book review and this time it is from the non-fiction genre. In this book - Love, That Shit, author Chandru Bhojwani rants about life and relationships in general. It is not your stereotypical self-help book that promises you to give a solution to all your life issues; rather it is one that encourages you to look at life with a new perspective. The blurb at the back of the book talks about how life, in general, is for most people, and how this book is supposed to help them.

Quoted from the blurb:

Like a rollercoaster, relationships have their nauseating ups, downs, twists and turns... Sure, like a rollercoaster, relationships are also fun and exciting but what happens when the ride isn’t as smooth as you thought it would be? What do you do when you want to get off the ride but disengaging the safety harness is a lot harder than you thought? Or simply, what if you’re finding it difficult to get on a ride in the first place, especially when there isn't a height restriction?

 ...Unfortunately, relationships don’t come with perforated edges and Love, That Shit! (LTS) hopes to help you through the process of getting into, dealing with and even the aftermath of relationships. What sets LTS apart is its contemporary approach, aimed at enlightening while simultaneously, entertaining.

 Challenging norms and common thinking at times, LTS hopes to keep you chuckling, or at least smiling, as you embark on the journey and absorb its message.

Let’s first start with the title and look of the book. At first sight, one can easily find the title of the book a bit offending and the cover of the book doesn’t help either. If you are reading this book in a public place, you might get a few questioning stares as well. But as they say ‘don’t judge the book by its cover’, this book lives up to the quote. In less than 150 pages, Bhojwani has tried to dwell on some of the life biggest questions. He talks about relationships in general, marriages, finding the soul mate, breakups and everything else they bring into our lives.

The writing style is crisp and witty which makes the book a quick and enjoyable read. The best part is that you don’t have to read the chapters in the book in a sequence. Every chapter has its own message and you can choose to read them randomly. Personally, I could very much relate to some of them and found them enlightening. My favourites are ‘Spring Cleaning for your soul’ and Karmic connection. Chapters like ‘Who’s your Daddy’ and ‘Many faces of MIL’ had me laughing out loud.

I also liked the way each chapter started with a quote. Some of them were outright hilarious and others were quite inspiring. Here are a few of my favourites:
  • The size of your success is measured by the strength of your desire, the size of your dream, and how you handle disappointment along the way. – Robert Kiyosaki.
  • You have to experience life, make observations and ask questions. – Mos Def. 
  • Love is like a virus. It can happen to anybody at any time. – Maya Angelou.
  • I told my mother-in-law that my house was her house, and she said,’ Get the hell off my property.’ – Joan Rivers.
  •  Happiness resides not in possessions and not in gold, happiness dwells in the soul. – Democritus.
If non-fiction books on relationships and life in general, interests you then you can surely pick this book for your next read.

I received this book from the author in exchange for an unbiased review.

Friday 4 April 2014

A Cupful of Aha by Anandaa | A Book Review

Book review of A cupful of Aha by Anandaa
A Cupful of Aha by Anandaa #BookReview
“…Hello,” I said, “Can’t say I’ve seen you around here before.”

She smiled again…and my heart melted.

“No, you haven’t,” she giggled. “For I have come especially to meet you today. I am Death, and it is time.”

Did the last few words give you goosebumps? Yeah, they did that to me too, the first time I read that line.

Let’s imagine this. You are in a coffee shop and suddenly you come face to face with your death. Spooky! Isn’t it?

But, that is how this book starts. However, contrary to your vision of death in the form of a ‘Yam-Doot’, death meets the protagonist of the story in the form of a beautiful damsel – one who likes her coffee with a smiley on top.

Tuesday 1 April 2014

Little Italy Ristorante, Chinchwad | A Restaurant Review

For those looking for dining at an Italian vegetarian restaurant, the Little Italy chain of restaurants perfectly fits the bill. It is India's largest chain of authentic Italian fine dining restaurant with over 25 Italian ‘Ristorante & Bar’ formats across 18 cities in India. 

What I didn't know was that it started its journey from the city of Pune in 1989 as 'La Pizzeria'. When I got an invitation to sample the menu at the newly opened Little Italy restaurant in Chinchwad and do a review; I was more than happy to oblige. So, I tagged my DH along and went to dine at the restaurant as scheduled over the last weekend. Since the restaurant is not very far away from the place where I live, it took us less than half an hour's drive to reach the place.

The restaurant is located in a relatively quiet area of Chinchwad. On reaching there we were greeted by the restaurant staff who took us to the designated table. 

The first thing that caught my attention in the restaurant was the decor. It is minimalist yet elegant, and the quiet atmosphere instantly makes one comfortable. The ambience was perfect and the seating was comfortable. 

Soon, we were greeted by the enthusiastic restaurant manager - Ganesh, who shared some details about the menu and dishes. He was also thoughtful enough to suggest some of their signature dishes. We decided to start with some mocktails and starters. For starters, we ordered Bruschetta Al Pomodoro - which was basically grilled Italian bread slices topped with garlic, fresh chopped tomatoes, olive oil and oregano. The starter was made to perfection. I enjoyed the perfectly grilled bread with a hint of garlic and the juicy chopped tomato on top.

The starter was accompanied by a set of mocktails. I got myself - Fruit Punch - a fruity drink with pineapples, black grapes, apple, pomegranate, orange and lemon, and DH ordered a Lava Flow - a concoction of strawberry, pineapple and coconut cream. They were nice, DH, in particular, liked his Lava Flow.

Later, I also ordered a 'Cool Blue', which I quite liked. It has a nice flavour of Blue Curacao and a subtle lemony flavour which was refreshing.

Next dish we ordered was a salad - 'Insalata Mista'. It was basically a light salad comprising of fresh tomatoes, cucumber, lettuce, oregano, mozzarella cheese, olives seasoned with extra virgin oil and balsamic vinegar. The salad was average. I felt there were too much of lettuce leaves and less of the tomatoes and cucumber. So, after a few spoons, I was left with just lettuce leaves on my plate. However, it was seasoned perfectly with the olive oil and balsamic vinegar. If you are overly fond of lettuce, you might like it a lot. But, for me - I will order some other salad next time.

For the main course, we ordered a "Wood Burn Pizza - Fantasy". If you are a fan of thin crust pizzas, you will like them instantly. It had spicy tomato sauce with Italian herbs, onions, capsicum, cottage cheese, coriander and mozzarella and was perfectly seasoned. A must try if you plan to dine in Little Italy Restaurant, Chinchwad.

Along with that we also ordered a 'Cannelloni Alla Florentina' which the menu said was a traditional dish from Florence. It comprised of tubes of home-made pasta filled with ricotta cheese, spinach, mozzarella, basil and tomato sauce baked in the oven. It was perfectly made and had a melt in your mouth texture. I was so engrossed in eating that I almost forgot to click a picture of this dish. And when I remembered, it was kind of too late. You can see part of that dish on the plate below. I know it doesn't look appealing here, but it tasted awesome.

The variety of dishes in the restaurant menu was just mind-boggling, to the point that it can get confusing. I couldn't believe that one could have so many authentic vegetarian Italian dishes to choose from in a restaurant. If you are visiting this restaurant for the first time, a little help from the staff in placing the order will definitely help. The portion size of all the dishes is generous. In most cases, one dishes can easily serve at least 2 people.

Overall, I was happy with the two main course dishes we had ordered. Now, it was time for dessert. I am very much a dessert person. However, by this time we were so full that we settled for only one dessert! The manager - Ganesh suggested us to go for their signature dish - 'Chocolate Bomb' and we ordered that.

A mini molten lava cake with a large scoop of vanilla ice cream - one bite of it and you will be transported to a chocolate-y heaven. The dessert was decadent, to say the least. ( I must admit here that I absolutely love chocolate cakes and brownies, so, its no wonder I loved this dessert). If there was only one thing that I would have to order at this restaurant, it would be this Chocolate Bomb. This dish was the show stealer!
Overall, I had a great experience at the Little Italy Restaurant, Chinchwad. The restaurant caters to food lovers looking for fresh, authentic, Italian vegetarian cuisine and it does a very good job at it. Highly recommended to all Italian food enthusiasts in Pune.
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