Search This Blog

Powered by Jasper Roberts - Blog
Showing posts with label dahi wali hari chutney. Show all posts
Showing posts with label dahi wali hari chutney. Show all posts

Monday, June 26, 2017

Dahi Wali Hari Chutney | Green Chutney with Yogurt


The chutney recipe I am sharing today on the last day of BM#77 under condiment theme, is great as a dip for kebabs, tikkas, cutlets, or for smearing inside of bread slices in sandwiches. It goes well as a dip with veggies too – like cucumber and carrot sticks. 

This green chutney is slightly different from the regular green chutney as yogurt or dahi is added to it. Let's check the recipe straight away.



Dahi Wali Hari Chutney

½ cup hung curd
½ cup mint leaves
½ cup coriander leaves
2 cloves garlic
1 green chili
Salt to taste
½ tsp sugar
½ tsp roasted cumin powder
A dash of lemon juice

Process:

In a chutney mixer jar, add all the above ingredients and blend it till you get smooth chutney.

Check the seasoning and adjust as per your taste.

BMLogo

Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#77
Related Posts Plugin for WordPress, Blogger...